Study Guides/Geography/Kharif Crops — List, Season and Examples
Study Guide · Geography

Kharif Crops — Season, List of Crops and Key Facts

Kharif crops are the summer/monsoon crops of India. They are sown at the beginning of the monsoon season (June–July) and harvested in autumn (September–October). The word 'Kharif' comes from the Arabic word for autumn. These crops require heavy rainfall or irrigation.

Question (Click to Flip)

What are Kharif crops?

Answer

Kharif crops are monsoon/summer crops that are sown in June–July with the onset of the southwest monsoon and harvested in September–October. They require heavy rainfall or irrigation and warm temperatures. Major Kharif crops include rice, maize, cotton, jute, sugarcane, groundnut, soybean, bajra, and jowar.

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Key Facts

Kharif crops: sown June–July, harvested September–October.

'Kharif' = Arabic for autumn.

Major Kharif crops: rice, maize, cotton, jute, sugarcane, groundnut, soybean, bajra, jowar.

Rice: most important Kharif crop; requires standing water.

Jute: 'Golden fibre'; West Bengal grows >80% of India's jute.

Cotton: 'White gold'; major Kharif cash crop.

Millets (bajra, jowar, ragi) are drought-resistant Kharif crops.

Kharif Crops — Season and List

Kharif Season: • Sowing: June–July (with onset of southwest monsoon) • Harvesting: September–October • Also called: Monsoon crops / Summer crops

Main Kharif Crops:

  1. Rice (Paddy) — Most important Kharif crop; staple food of eastern and southern India; requires standing water
  2. Maize (Corn) — Versatile crop; used for food, fodder, and industry
  3. Cotton — 'White gold'; major cash crop; India is one of world's largest cotton producers
  4. Jute — 'Golden fibre'; grown in West Bengal, Bihar, Assam; used for bags, ropes, textiles
  5. Sugarcane — Also planted in Kharif; India is the 2nd largest sugarcane producer
  6. Soybean — Major oilseed Kharif crop; Madhya Pradesh is top producer
  7. Groundnut (Peanut) — Major Kharif oilseed; Gujarat is top producer
  8. Millets: Bajra (pearl millet), Jowar (sorghum), Ragi (finger millet) — drought-resistant Kharif crops
  9. Tur Dal (Pigeon Pea / Arhar) — Important Kharif pulse
  10. Moong Dal — Short-duration Kharif pulse
  11. Urad Dal — Black gram; Kharif pulse
  12. Tobacco — Grown in Kharif season
  13. Turmeric, Ginger — Kharif spice crops

Top Kharif Crop States: • Rice: West Bengal, UP, Punjab, AP, Odisha • Cotton: Gujarat, Maharashtra, Telangana • Jute: West Bengal (>80% of India's jute) • Groundnut: Gujarat, Rajasthan, AP • Sugarcane: UP, Maharashtra, Karnataka

Conditions Required for Kharif Crops: • High rainfall (75–200 cm) or irrigation • High temperature (25–35°C) • Kharif crops generally need warm and humid conditions

Difference Between Kharif, Rabi and Zaid Crops

FeatureKharifRabiZaid
SowingJune–July (monsoon onset)October–November (post-monsoon)March–June
HarvestingSeptember–OctoberMarch–AprilMay–June
SeasonMonsoon/SummerWinterSummer (between Rabi and Kharif)
Water needHeavy rainfall/irrigationLess rainfall; depends on soil moistureIrrigation essential
ExamplesRice, maize, cotton, juteWheat, barley, gram, mustardWatermelon, cucumber, muskmelon, moong
Key cropRiceWheatWatermelon

Questions and Answers

What are Kharif crops?+

Kharif crops are monsoon/summer crops that are sown in June–July with the onset of the southwest monsoon and harvested in September–October. They require heavy rainfall or irrigation and warm temperatures. Major Kharif crops include rice, maize, cotton, jute, sugarcane, groundnut, soybean, bajra, and jowar.

What is the Kharif season?+

The Kharif season runs from June–July (sowing) to September–October (harvesting). It coincides with the southwest monsoon. Kharif crops need high rainfall and warm temperatures. The word 'Kharif' is derived from Arabic meaning 'autumn' — the season when these crops are harvested.

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