Mixed cropping is a traditional farming technique used extensively in India that helps farmers manage crop risk and maintain soil health.
Mixed cropping has been practised in India for thousands of years and is a core component of traditional sustainable agriculture (Krishi).
Mixed Cropping is the practice of growing two or more crops simultaneously on the same piece of land without any specific row arrangement.
Example: Growing wheat and gram (chickpea) together in the same field.
| Feature | Mixed Cropping | Intercropping |
|---|---|---|
| Row arrangement | No specific rows | Definite row pattern |
| Separation | Cannot separate easily | Can be harvested separately |
| Example | Wheat + Gram mixed | Soybean rows between maize rows |
Growing **wheat + mustard**, or **groundnut + sunflower**, or **wheat + gram** together in the same field without distinct row separation.
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