Study Guides/History/Tekkalakote History
Study Guide ┬╖ History

Tekkalakote: An Ancient Neolithic Site

When studying Ancient Indian History, particularly the Stone Age, South India boasts several incredibly important archaeological sites. One of the most fascinating among them is Tekkalakote (or Tekkalakota).

Question (Click to Flip)

What did the people of Tekkalakote eat?

Answer

Evidence shows they were agro-pastoralists. They mainly herded cattle, sheep, and goats, and cultivated ancient grains like horse gram (Kulthi) and millets.

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Key Facts

Tekkalakote, along with other nearby sites like Maski, Piklihal, and Brahmagiri, provides the strongest evidence of early cattle-herding, pastoral communities in South India.

Location

Tekkalakote is located in the Bellary district (now Vijayanagara district) of the southern Indian state of Karnataka. It is situated in a highly rocky terrain characterized by massive granite boulders.

Historical Significance (Neolithic Age)

Tekkalakote is primarily recognized as a major Neolithic (New Stone Age) to Chalcolithic (Copper Age) settlement. It dates back to roughly 2000 BCE to 1500 BCE.

Unlike people in North India who lived in mud-brick houses on flat plains, the ancient people of Tekkalakote ingeniously used the natural spaces between giant granite boulders to build circular huts with thatched roofs.

Archaeological Discoveries

Excavations conducted by eminent archaeologists (like M.S. Nagaraja Rao and H.D. Sankalia) in the 1960s revealed amazing artifacts:

  1. Gold Ornaments: The most spectacular find at Tekkalakote was ancient gold ear ornaments. This proves that gold mining (likely from nearby Hatti or Kolar) and metallurgy were known to South Indians over 3500 years ago.
  2. Burials: Archaeologists found fractional and complete human burials directly under the floors of their houses, indicating strong religious or ancestral beliefs.
  3. Tools: Large quantities of polished stone axes, microliths (tiny stone blades), and handmade grey pottery were discovered.

Questions and Answers

What did the people of Tekkalakote eat?+

Evidence shows they were agro-pastoralists. They mainly herded cattle, sheep, and goats, and cultivated ancient grains like horse gram (Kulthi) and millets.

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