In Class 9 Biology (Tissues), plant tissues are divided into Meristematic (growing) and Permanent (mature) tissues. Simple Permanent Tissues are those made up of only one type of cell, all looking alike and performing the same function.
The gritty, crunchy texture you feel in your mouth when eating pears or guavas is due to the presence of special Sclerenchyma cells called 'Sclereids' (or stone cells).
Parenchyma is the most common simple permanent tissue.
Have you ever wondered why a thin plant stem can bend in strong winds without breaking? That's because of Collenchyma.
This tissue makes the plant hard and stiff (e.g., the hard shell of walnuts or the husk of a coconut).
**Sclerenchyma** is the only simple permanent tissue made entirely of dead cells with highly lignified, thick walls.
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